Hundreds of top industry professionals came together at the prestigious Hilton on Park Lane in London to celebrate with the winners at the 17th annual Food Manufacture Excellence Awards.
Hosted by Rugby world cup winner Matt Dawson under a 1920s theme, guests enjoyed fabulous food, entertainment by Bella and the Bourbon boys whilst rewarding excellence in the food and drink manufacturing sector.
The competition to win any one of these coveted accolades reflects the high standards found across the industry. After a rigorous judging process, we can finally reveal our deserving winners here!
These awards are guaranteed industry-wide recognition; positive customer attention and a huge team celebration for the business. But don’t just take our word for it, here is what one of the winners had to say…
“Thank you so much on The Great British Biscotti Company’s behalf for a great awards evening and a big shiny gong. Accolades like this mean so much to an up and coming brand of tomorrow.”
Paul Rostand, CEO, Great British Biscotti Company
Did you attend this year’s awards? See if you can spot yourself in our highlights picture gallery!
To ensure you don’t miss out on the 2018 awards, email us to register your interest at firstname.lastname@example.org